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	<title>delicious.ie</title>
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	<link>http://www.delicious.ie</link>
	<description>The Gluten Free Bakery!</description>
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		<title>G.F. Almond &amp; Orange Cake</title>
		<link>http://www.delicious.ie/crusty-gluten-free-baguettes/</link>
		<comments>http://www.delicious.ie/crusty-gluten-free-baguettes/#comments</comments>
		<pubDate>Fri, 26 Feb 2010 13:30:00 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://www.delicious.ie/?p=98</guid>
		<description><![CDATA[
Ingredients:
2 small oranges
6 eggs
½ teaspoon bread soda
1 heaped teaspoon gluten free baking powder
250g/10oz ground almonds
250g castor sugar

Method:

Put the whole orange in a pot      with cold water, bring to the boil and simmer for one hour. Drain and      cool. Put in a food processor and pulp.
Add [...]]]></description>
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		<item>
		<title>Gingerbread Men</title>
		<link>http://www.delicious.ie/gingerbread-men/</link>
		<comments>http://www.delicious.ie/gingerbread-men/#comments</comments>
		<pubDate>Fri, 26 Feb 2010 13:29:59 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://www.delicious.ie/?p=296</guid>
		<description><![CDATA[Ingredients
100ml/3 ½  fluid oz treacle
55g/2 oz margarine
55g/2oz dark brown sugar
1 teaspoon bicarbonate of soda
½ teaspoon ground allspice
½ teaspoon ground cinnamon
½ teaspoon ground cloves
1 teaspoon ground ginger
1 large egg
8 ½ oz/212g  Odlum’s tritamyl
3 ½ oz /80gGem Pack Corn flour
To Decorate
White chocolate

Method
Preheat oven to 180 degree Celsius/ gas mark 4.

Combine treacle and margarine     [...]]]></description>
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		<title>Rock Buns</title>
		<link>http://www.delicious.ie/rock-buns/</link>
		<comments>http://www.delicious.ie/rock-buns/#comments</comments>
		<pubDate>Fri, 26 Feb 2010 13:28:09 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://www.delicious.ie/?p=335</guid>
		<description><![CDATA[Ingredients
300g /10oz flour – Dove’s Farm GF/WF self raising flour or Odlum’s trytamil flour (use 1 teaspoon baking powder with the Odlum’s flour).
150g /5oz butter (or margarine for a dairy free version)
100g/4 oz demerera sugar
25g /1oz glace cherries chopped
25g /1oz chopped walnuts
25g /1oz dates chopped
2 eggs
4 tablespoon milk (use soya milk if making dairy free [...]]]></description>
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		<title>Queen of Puddings</title>
		<link>http://www.delicious.ie/parsnip-ginger-soup/</link>
		<comments>http://www.delicious.ie/parsnip-ginger-soup/#comments</comments>
		<pubDate>Fri, 26 Feb 2010 13:22:09 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Recipes]]></category>

		<guid isPermaLink="false">http://www.delicious.ie/?p=331</guid>
		<description><![CDATA[I love this recipe and my mum still makes it for me, if I’m too lazy to do it for myself! It’s an old fashioned one, my granny used to make it &#38; she’s passed it on. It’s great comfort food too and tastes fantastic!
Serves Four
Ingredients
75g/3oz gluten free breadcrumbs
400ml milk
25g/1oz butter
2 x eggs
75g/3oz caster sugar
A [...]]]></description>
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